Natalie Abraham Natalie Abraham

Recipe: Let’s make Laddoos

So what are laddoos anyway?

Laddu or laddoo are round sweet treats from the Indian subcontinent. They are often eaten during festivals and celebrations like Diwali, and are delicious 'round foods' that are jam packed with nutritious ingredients in the loveliest little sweet ball.

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Natalie Abraham Natalie Abraham

The Mam’Ghee Guide to Cooking Oils:

Hey there, flavour enthusiasts! Today, we're diving into the wonderful world of cooking oils and shining a spotlight on why ghee – our golden elixir – takes the crown

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Natalie Abraham Natalie Abraham

Welsh Cake Fudge

Hey there, flavour adventurers! Today, we're whipping up a delectable delight that'll transport you straight to the heart of Wales – our Welsh Cake Batter Fudge.

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Natalie Abraham Natalie Abraham

Chai Bara Brith - A Welsh/Indian Fusion

Hey there, tea-time aficionados! Today, we're whipping up a tantalising treat that'll elevate your afternoon cuppa to new heights using our ghee – our Sultana and Raisin Chai Tea Loaf. Get ready to indulge in a slice of sweetness that pairs perfectly with a steaming pot of chai tea. So, gather 'round and let's brew up some magic in the kitchen!

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